This hearty Garlic Parmesan Creamy Mushroom Chicken and Wild Rice Soup is a comforting blend of tender chicken, earthy mushrooms, and a rich, creamy broth. It’s perfect for a cozy dinner and is sure to satisfy with its warm, savory flavors.
Ingredients:
– 1 lb boneless, skinless chicken breasts, diced
– 8 oz baby bella mushrooms, sliced
– 3 cloves garlic, minced
– 1 small onion, finely chopped
– 1 cup wild rice blend
– 4 cups chicken broth
– 1 cup heavy cream
– ½ cup grated Parmesan cheese
– 2 tbsp olive oil
– Salt and pepper to taste
– Fresh parsley, chopped (for garnish)
-carrot (optional)
Directions:
