Elevate your dinner table with this Herb and Lemon Glazed Roasted Chicken. Juicy, tender chicken infused with fresh herbs and bright lemon flavors is roasted to perfection and finished with a glossy, citrusy glaze. This dish is perfect for family dinners, special occasions, or whenever you crave a comforting yet elegant meal.
Ingredients
For the Chicken:
1 whole chicken (4-5 lbs / 1.8-2.3 kg), patted dry
2 tbsp olive oil
1 tbsp unsalted butter, softened
2 lemons, one halved, one zested and juiced
4 garlic cloves, minced
1 tbsp fresh rosemary, chopped (or 1 tsp dried)
1 tbsp fresh thyme, chopped (or 1 tsp dried)
1 tsp salt
1/2 tsp freshly ground black pepper
For the Glaze:
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