1. In a skillet over medium heat, heat a little olive oil. Add the onion and garlic and sauté until translucent.
2. Add the ground beef to the pan and cook until browned, breaking it up into small pieces with a spatula.
3. Sprinkle the taco seasoning mix over the meat, add salt and pepper to taste, and toss well to coat the meat with the spices. Let simmer for a few minutes.
4. Warm the tortillas in the microwave for about 30 seconds or warm them lightly in a dry skillet.
5. To assemble the tacos, take a tortilla, add a portion of the seasoned meat, then top with lettuce, shredded cheese, diced tomato, chopped green onions, sour cream, and salsa.
6. Fold the tortilla over the filling to form a taco and enjoy!
You can customize these tacos by adding other toppings of your choice, such as jalapeños, guacamole, or olives. Enjoy!
