1. Combine beans, little smokies, diced onion, barbecue sauce, brown sugar, mustard, and Worcestershire sauce in a slow cooker.
2. Stir well to mix ingredients evenly.
3. Cover and cook on low heat for 4-6 hours (or high for 3-4 hrs).
4. Once heated through and flavors are melded, it’s ready to serve.
Enjoy your Slow Cooker Baked Beans and Little Smokies!
