1. Place the chicken breasts in the slow cooker and sprinkle the ranch seasoning mix over the top.
2. Add the softened cream cheese on top of the chicken.
3. Cover and cook on low for 6-7 hours or on high for 3-4 hours, until the chicken is cooked through and tender.
4. Once the chicken is cooked, shred it directly in the slow cooker using two forks.
5. Add the shredded cheddar cheese and cooked, crumbled bacon to the slow cooker, and stir until everything is well combined and the cheese is melted.
6. Serve the crack chicken on slider buns and top with optional chopped green onions or pickles, if desired.
7. Enjoy your delicious Slow Cooker Crack Chicken Sliders with your favorite sides!
