Ingredients:
For the Cookies:
1/2 cup unsalted butter, softened
1 cup granulated sugar
1/2 cup canned pumpkin puree
1 large egg
1 tsp vanilla extract
2 1/4 cups all-purpose flour
1/2 tsp baking powder
1/2 tsp baking soda
1/2 tsp ground cinnamon
1/4 tsp ground nutmeg
1/4 tsp salt
For the Icing:
