A classic, moist, and flavorful pound cake. This recipe combines the convenience of a cake mix with the richness of homemade ingredients.
Ingredients:
| Ingredient | Quantity |
|---|---|
| Duncan Hines butter recipe cake mix | 1 box |
| Cake flour | 1 cup |
| Sugar | 1 cup |
| Sour cream, room temperature | 1 cup |
| Butter, room temperature | 1 stick |
| Eggs, room temperature | 5 |
| Oil | 1/4 cup |
| Water | 1/4 cup |
| Vanilla extract | 1 teaspoon |
| Butter flavoring | 1 teaspoon |
| Almond extract | 1 teaspoon |
| Powdered sugar | As needed for glaze |
| Lemon juice | As needed for glaze |
Instructions:
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