These 3-Cheese Sausage Lasagna Roll-Ups offer a fun and delicious twist on classic lasagna. Layers of savory sausage, creamy ricotta cheese, and a blend of mozzarella and Parmesan cheeses are rolled up in tender lasagna noodles and baked in a bed of marinara sauce. It’s a perfect weeknight meal that’s ready in under an hour, satisfying your lasagna cravings without the hassle of layering a traditional dish.
Ingredients:
Ingredient Quantity
Lasagna noodles 12
Italian sausage 1 pound, cooked and crumbled
Ricotta cheese 1 cup
Mozzarella cheese, shredded 2 cups, divided
Parmesan cheese, grated 1 cup, divided
Large egg 1, beaten
Marinara sauce 2 cups
Fresh parsley, chopped 2 tablespoons
Dried basil 1 teaspoon
Garlic powder ½ teaspoon
Salt and pepper To taste
Instructions:
